A Program of Second Harvest Food Bank of Northwest NC
Changing Lives One Recipe at a Time
Second Harvest’s innovative Providence programs are building lasting solutions to end hunger and poverty. Our work provides culinary, hospitality, and life skills training and opportunities to gain résumé building work experience that changes lives one recipe at a time.
Our Providence Culinary Training kitchen and classrooms are located in the heart of Second Harvest Food Bank of Northwest NC’s warehouse, highlighting the connections between opportunity, health, and good food. Providence’s social enterprises include dining-for-a-cause restaurants, lodging, catering, and a community meals program that provides healthy, prepared meals for at-risk children and seniors. We invest in people to make individual lives better and to help our communities thrive.
Our Locations
Providence
Training & Admin Offices
3655 Reed Street
Winston-Salem, NC 27107
Providence
Hospitality Services
4201 Manor House Creek Clemmons, NC
27012
Providence
Culinary Services
4061 Clemmons Road Clemmons, NC
27012
Providence
Community Meals
3655 Reed Street
Winston-Salem, NC 27107
